Speciality Indian Food Parks & Exports P

Speciality Indian Food Parks & Exports P


ABOUT US

Manufacturer, exporter, supplier and retailer of cooking spices, masalas, fruit squashes, jams and related processed food products under the Palat group/MAS Enterprises umbrella, including retort-based processed food and export-oriented food products.


Turnover
N/A
Number of Employees
N/A
Business Type
1. Service Provider
Year of Incorporation
1959
Address
557SWR1a2tpLEtlcmFsYQ==
Facilities Available
N/A
Awards/Appreciation
N/A
Type of Company
Pvt Ltd
Brand Name
Certification
N/A
Clients
N/A
Business Category
1. Food Processing Industry Services
Experience
YearCompanyJob DescriptionPO/WO/Completion Certificate
29yaw==FeHBlcmllbmNllc2NyaXB0aW9uOn Request

Our Products

Price on request
Retort Processing Services

End-to-end retort processing service for food products, offering customized product and process development, guidance on recipe and packaging suitability for retorting, and technical consultancy to help brands and manufacturers develop shelf-stable, ready-to-eat or ready-to-cook products using retort technology; projects are executed with expert support tailored to each client?s requirements.

Price on request
Project-based Retort Processin...

Execution of retort processing as project-based assignments for specific product lines or SKUs, where timelines, volumes and specifications are agreed upfront, allowing clients to validate and scale new RTD/RTC products without owning in-house retort infrastructure.

Price on request
Flexible Online and Offline Pa...

Service feature that allows customer-friendly payment options, including online transfers and traditional offline modes, to facilitate smooth project execution for domestic and export-oriented food processing clients.

Price on request
Expert Technical Guidance for ...

Advisory support from experienced food technologists and process experts associated with the Palat/MAS group, covering selection of ingredients, processing parameters, quality control and regulatory considerations for retort-processed foods and related value-added products.

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